Food Factory
Upcoming episodes
Jul 1st
400a
Hill of Beans
Discover how tantalizing candied pretzels, finger-licking Cornish pasties, luscious Korean dumplings, and mouthwatering jellybeans get to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.
Jul 1st
430a
Welch rare-bite
Discover how decadently cheesy Scottish breakfast pies, irresistible chocolate peppermint candies, creamy, tangy fruit yogurt snacks, and sweet and crunchy peanut treats get to the masses. From raw materials to finished products, FOOD FACTORY reveals the wonders of how food is really made.
Jul 1st
500a
The Name's Boondi
Discover how a doubly delicious cake within a cake, a crunchy and spicy Indian snack, sinfully tender frosted sugar cookies, and mouthwatering Greek spinach twisters get to the masses. From raw materials to finished products, FOOD FACTORY reveals the wonders of how food is really made.
Jul 1st
530a
Abba Zaba Doo!
Discover how scrumptious burritos, lip smacking bacon-fried rice, sweet little Maraschino cherries, and chewy Abba-Zaba candy bars get to the masses. From raw materials to finished products, FOOD FACTORY reveals the wonders of how food is really made.
Jul 2nd
400a
The Rocky Road
Discover how rustic and crusty dark rye bread, tangy Japanese ginger carrot dressing, sweet and chewy chocolate vanilla cookies, and fluffy crunchy Rocky Road chocolate bars get to the masses. From raw materials to finished products, FOOD FACTORY reveals the wonders of how food is really made.
Jul 2nd
430a
Over the Rainbow
Discover how gooey, crunchy, rainbow marshmallow squares, nostril-flaring sushi sidekick wasabi, scrumptious meatless sausages, and sinfully flaky mini chocolate croissants get to the masses. From raw materials to finished products, FOOD FACTORY reveals the wonders of how food is really made.
Jul 2nd
500a
Put the Kettle On
Discover how melt-in-your-mouth meringue cookies, super crunchy Mediterranean flatbread, chewy jam-filled oat bars, and crispy, lip-smacking crinkled potato chips get to the masses. From raw materials to finished products, FOOD FACTORY reveals the wonders of how food is really made.
Jul 2nd
530a
Not Tonight Josephine
Discover how mouthwatering Indian pakoras, decadent French Napoleon bars, creamy and spicy jalapeno hummus, and sinfully sweet sea salted caramels get to the masses. From raw materials to finished products, FOOD FACTORY reveals the wonders of how food is really made.
Jul 3rd
400a
Chip Off The Old Block
Discover how soft, sweet and chewy chocolate chip cookies, rich and yummy eggplant baba ghanoush, flaky apple strudel, and creamy ranch dressing get to the masses. From raw materials to finished products, FOOD FACTORY reveals the wonders of how food is really made.
Jul 3rd
430a
Where You Bean?
Discover how chocolaty cherry cordials, warm and spicy mulled apple cider, fresh and delicious four-bean medley, and decadent turtle cheesecake get to the masses. From raw materials to finished products, FOOD FACTORY reveals the wonders of how food is really made.