Food Factory USA

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Upcoming episodes

Jul 6th
800a

Mastical Magic

A home run from day one, Big League Chew is so popular that more than half a billion packs of this shredded gum have been sold around the globe.
Jul 6th
830a

Awesome Sauce

It takes eight mammoth peelers, a laser beam, and an orchard full of apples to produce nearly a million cups of applesauce every year.
Jul 7th
800a

Dollars to Donuts

This iconic Pennsylvania bakery makes 28 donuts per second, and that stacks up to an amazing 600 million donuts a year.
Jul 7th
830a

I Got The Magic Stick

Iconic cheesecakes on a stick are the signature dessert of America’s oldest fast food chain, and every one is lovingly hand-dipped in chocolate.
Jul 8th
800a

The Curd is the Word

It takes a top-secret recipe and a waterfall of batter to produce more than three million deep-fried cheese curds a day.
Jul 8th
830a

Born to Be Mild

In order to keep up with demand for zesty salsa verde, this Wisconsin factory goes through three million pounds of jalapeno peppers every year.
Jul 11th
800a

Certified Organic!

This California bakery boasts a major Hollywood connection and a low-fat fig Newton that’s literally 80-feet long.
Jul 11th
830a

Tea-licious

Steeped in history, visit the Charleston tea plantation where freshly harvested leaves get to lie down on the job.
Jul 12th
800a

Olive The Above

Visit California’s Olive City and learn the secret to turning plump green fruit into sliced black olives.
Jul 12th
830a

Hot To Tot

It takes a secret spice blend, a giant steam peeler, and a massive processing facility to turn farm-fresh potatoes into bite-size Mexi-Fries.